NIN Day Focuses on AI in Food Research

Haydarabad: The ICMR -National Nutrition Institute (NIN) celebrated the foundation day with the participation of scientists, academics and policy makers on Friday. The opening speech presented the virtual. Rajiv Bahl, secretary, Department of Health Research and General Manager ICMR emphasized the role of Nin’s Dietary Directives and shaping national nutritional policies. He underlined the importance of Nin’s ongoing Pan-India nutrition study in addressing contemporary health difficulties.

Director of Dr. Bharti Kulkarni was reflected in the leadership of the institute in public health nutrition. Dr Ch. Mohan Rao, President of the Tengana Academy of Sciences, called on the adoption of AI and personalized nutritional tools to cope with health risks due to malnutrition and climate. Dr. Kasturba Medical College. Anurag gave evidence of the role of diet in reducing the incidence of TB by giving the first foundation day for Bhargava, nutrition and tuberculosis.

The prominent features included the initiation of mother nutrition e-modeles for the front workers and the release of the Infuse Nutrition Innovation Summit brochure, which exhibited progress in food technology, artificial intelligence-based nutrition and diagnoses. The third Tulpule awards were also presented. Dr Subba Rao M. Gavaravarapu won the senior category, while Dr Ravindranadh Palika and Dr Teena Dasi Junior.