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Clay court: The surface that makes tennis champions break their rackets

Being a “bagel” in tennis is a bit embarrassing. Being a “double bagel” is a disgrace. A scoreline of 6-0, 6-0 is unusual in the professional circuit. It’s even rarer for the receiver to be a top-10 player. Earlier this week in Monte Carlo, Daniil Medvedev suffered this embarrassing result at the hands of Italian Matteo Berrettini; The 49-minute torture ended with the Russian smashing his racket in frustration.

Medvedev’s surrender was also a stark reminder of the unique challenge players face this time of year. Their craft requires a reset as they step onto clay courts across Europe in the next few weeks, preparing for the French Open in Paris, the second major of the calendar. Unlike faster hard courts, the soft, granular surface significantly slows the ball’s speed at impact. Suddenly, powerful shots aren’t as effective, rallies get longer, and endurance is tested to the extreme.

The meltdown in Monte Carlo was only the latest chapter in the ongoing fiery saga between Medvedev and the red earth. He has previously described clay as “the worst surface in the world” and once said angrily: “There is no rhythm on clay. Every bounce is a bad bounce. And even if there is a good bounce, you expect a bad bounce, so you can’t get a rhythm.” Mastering this “rhythm” of playing on clay has been a challenge for many legendary players. 14-time major winner Pete Sampras has made just one French Open semifinal. Greats like Boris Becker, John McEnroe, Jimmy Connors, Martina Hingis and Venus Williams cannot count the French Open among the major tournaments.

On clay, players are often ambushed by unpredictable bounce that changes the direction and timing of their shots. Aggressive players who rely on predictable bounce are no longer up to the challenge of taking on opponents who can swing heavily topspin loaded balls down the court.

The surface also requires players to master gliding to maintain their balance. Unlike on hard courts, where footwork is based on a stop-start method, on clay the player must almost glide. Poor technique can lead to falls and requires players to be structured through specialized agility training that develops stronger legs and allows for precise footwork to traverse the field. Maria Sharapova, who overcame her initial difficulties on clay to win the French Open twice, once said that playing on the surface made her feel like “a cow on ice.”


World No.5 Jessica Pegula believes the key is to “accept that you can’t always get great jumps,” highlighting the mental shift players need to make in how they approach point creation and change of pace.
World No. 7 Elina Svitolina believes that “you should always be in front, your balance should always be in front. Because you have less grip, you slide a little more. Movement is the key.” In essence, the tempo of the tennis circuit will undergo a fascinating change as the balls are kicked out in cities such as Barcelona, ​​Madrid, Rome and Hamburg over the next few weeks. The sport’s top practitioners will reboot their operating systems and embrace the grueling toll the red clay places on their bodies – from constantly bending over for low slices to rising to tackle high-ball spinning shots. Volleyball will only appear occasionally and matches will last longer.

Some, like Medvedev, describe playing on clay as “dog in the dirt”, while others wholeheartedly embrace the unique nature of the challenge. Rafael Nadal, winner of a jaw-dropping 14 French Open titles and undoubtedly the best clay court player of all time, offered the most uncomplicated thought when asked to make sense of his dominance on the surface:

“If you manage to stay on the clay with the ball in your hands longer than your opponent, you win. It’s very simple.”

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