TGI Friday celebrates ‘comeback’ with new menu after rescue deal

TGI Fridays heralds the “return” after an important period of uprising, which sees that the restaurant chain provides a rescue agreement and applied a series of closing last year.
The US -themed Eatery and cocktail bar claims to have a significant transformation because Purchasing outside the management in October.
The initiative, which is defined as “full brand reset” by the bosses, involves updating half of its meals and re -processing 70 percent of grilled products, promising new tastes and increasing privatization.
In addition, the brand plans to revive the “American” effect and the theme of theater – some places re -introduce photo cabins and confectionery machines.
TGI Fridays said he launched a return offer to mark the restart and bring back more audience.

Diners ordered from the menu at Independence Weekend, which is celebrated between 4-6 July, will receive a coupon for a free return dinner that is valid on weekdays on the rest of the month.
TGI was first opened in 1965 with a party -led theme in New York in 1965 and continues to operate a series of restaurants in the USA.
After the previous British operator fell into management, 51 restaurants were purchased by private capital companies Breal Capital and Calvevon UK.
The agreement has achieved a future for the chain on the high streets of England, led to the closure of 35 restaurants and caused about 1,000 personnel to be made unnecessary.
TGI, now operates 49 restaurants and about 2,500 staff, he said.
He said on Friday that the inheritance efforts have resulted in a weaker and more fluent job since the inheritance process.
He also stressed that there has been a improvement in sales in recent months since the beginning of 2025.
Before purchasing, TGI encountered sales in England with wider struggles for the ordinary food sector struggling with weaker consumer expenditures.
Julie Mcewan, General Manager of TGI Fridays UK, said: “This is an exciting moment for TGI Friday – a complete brand reset that people always love about us.
“On Friday, we have a rich bold flavor, high-energy hospitality and unforgettable celebrations-and we returned to these roots to bring this spell to a new age.
“For the last eight months, we have restructured the business, we have invested in our incredible team and we have rebuilt our offer about quality, value and experience.”




