Burma Burma Presents ‘From Burma, With Tea’ A Tribute To Its Vibrant Tea Shop Culture
Haydarabad: This monsoon season, Burma Burma Invites you to collect your friends and family ‘From Burma, with tea’ -The only example of our kind in all of our restaurants is Birmanya Tea Store Experience 1-30 September 2025. In addition to crack bites and delicious shared plates, enjoy a limited number of menu with both hot and icy rich birmania. Each offer is thoughtfully created, so you can bring your favorite people together through great dishes and hot conversation. Tea in Burma is more than a drink; This is a way of life, a bridge between people. Tea shops from the moving streets of Yangon to the silent corners of rural towns, life emerges, full of laughter, connection and sweet milk tea and a relaxing aroma of spicy snacks. Tea shop promotion is a celebration of this spirit. Each item in this menu is inspired by authentic Burma tea shops; Wait brave flavors, hearty bites and aromatic teas. It lies traditionally in your heart Birman Milk TeaBlack tea, condensed milk and a relaxing mixture of vaporized milk. Tolerant offers such as Yangon Royal StreamA layer of cream and collapsing Creamy Bagan StreamInspired by the moving markets of Bagan Province, it offers nostalgia with every sip. Cold options include refreshing Iced milk tea Milk Foam Cloud and Creamy Coconut iced tea It was mixed with coconut milk and coconut custard. These teas are perfectly matched with relaxing, flavor -filled dishes that repeat the spirit of Birmanya tea shops. Snack Jaw State Potato CroatsOutside with crisp and five spices delicious fake meat filled with fake meats or filled with plates such as spicy Corner basket bottles And Cracklın ‘BreastFilled with Shiitake and Edamama and decent with the Birmanian curry powder. . Seared Tofu and Avocado Salad While offering a flavor Tea store noodle bowl Provides pure comfort. For a tolerant final Tea shop toast – Warm honey glazed bread on top with cream and coagulated cream dipped in conditional apple milk. Every tea and food based on nostalgia, but serving with a contemporary talent, honors Burma’s rich hospitality, flavor and community traditions. Whether you are looking for a quiet moment with your favorite tea or a vibrant capture with your friends, this experience invites you to slow down and enjoy a real connection – you do not need a special opportunity. From Burma, with teaNow he is pouring into all Burma Burma restaurants in Haydarabad, Mumbai, Delhi-Ncr, Bengaluru, Calcutta and Ahmedabad.
“Birmanya tea shops live, culture, community and kitchen richness, brewing and stories cooked in the endless cup of steam baked unit milk tea or luaphet on the air” said Ankit Gupta, founder Burma Burma. “This menu is particularly close to my heart. After traveling in Burma for years, after sipping tea in the roadside stalls and moving tea houses, we knew we had to bring this experience to our diners – but on our own way of burma,“He added.
After comprehensive research and deep participation with Burma’s best tea craftsmen, Chef Ansab Khan, Chief Chef, Burma BurmaHe redesigned the Birmanya tea shop for the Indian table. Their version of their Birmanya Tea Store menu is a celebration of a rich tradition in terms of meaning, such as flavor. This menu, which is influenced by the country’s rich kitchen gobles and neighboring cultures, captures the layer flavors and rituals of Burman tea culture.
‘From Burma, with tea’ – Limited number of tea shop menu
The journey starts with the classic Birmanya pulled teaA timeless black tea that carries you to the moving streets of Burma, a mixture of intensified milk and evaporated milk. Tolerant Yangon Royal StreamCream with layer, beautifully matches Chin State Potato Croats, It is served with a relaxing bite with five spices Mock meat filling, spring salad and preserved black beans.
Do you prefer a cooling sip? Try Iced milk tea A milk foam cloud or Coconut iced teaMixed with coconut milk and coconut custard, creamy and refreshing. For a full -bodied, more creamy texture Creamy Bagan StreamA staple in bags. Whether you be in the air for something brave, sweet or soothing, every tea brings a different experience. As tea is served and the conversations continue at full speed, you have to reach a plate of sizzling snacks. True teas, crispy snacks, satisfying noodles, and matched to something sweet to wrap them all.
Start with fresh Seared Tofu and Avocado SaladPepper with garlic oil and lime – a live mixture of crisp tofu, mature avocado, tomato and green onions. To accompany your tea, go to the spread of brave, relaxing bites. Start with Seared Tofu and Avocado SaladChil -Wild oil and lime – a live mixture of crisp tofu, mature avocado, tomatoes and green onions. In that case, Corner basket bottles – Adhesive meatballs covered with a pepper glaze perfectly with a pepper tea. Do you want something clear and warm? Try Cracklın ‘Breastfull of edama and shiitake, KALAR LAY It is served with curry powder and mustard-pusal dipping. Don’t miss Tea store noodle bowlRoasted pepper, crisp wheat stamps and fried onion with a slowly cooked onion-chilli curry in a slurp deserved an udon noodle dinner. Roll your meal with Tea shop toast– Honey glazed bread with a doll -filled cream filled with a sweet coagulated cream. Don’t miss the chance to experience Burma’s live tea shop only in Burma Burma in your city.
BİRMANYA Food and Culture Experience
Burma Burma is a praise to the people and culture of Burma, an introduction to the kitchen through a modern, eclectic lens; He blends traditional flavors with contemporary expressions. Creative small plates, more networks, refreshing drinks and collapsed desserts, all of them thoughtfully prepared. It is defined with important materials such as kitchen, Kaffir lime, Balachaung Peppers, Sunflower Seeds and Laphet (Fermente Tea Leaves), with bold, sour, spicy flavors to create a new world of kitchen flavors. In Burma Burma, no food is completed without a Khowssuey and continues to be a favorite of the beloved Oh No Khowssuey. However, the menu engages in a very beyond by offering a rich Burma flavors and beverage repertoire inviting the discovery with every bite.
