New cheese tasting world record set

A new cheese tasting world record broke.

A total of 1,180 people sampled three different types of cheese made by milk company Alpina products.

The samples emphasizing the history, tradition and quality of the Alpina brand, the company’s origins and ripening process, the company’s 70th anniversary of the company’s 70th anniversary, and the Argovia cheese for Alpina’s 80th birthday, “European techniques and Colombia’s” European techniques and Colombia “representing Guyere cheese.

All of the 1,180 participants have successfully determined the new record made by the Kangaroo Valley Agriculture and Horticultural Plants Association in Australia, where 1,000 people were with cheese.

Natalia Ramirez, who was the judge of Guinness World Records, who was at the event in Colombia, Cundinamarca and Sopo Municipality on May 25, said, “As the official referees of this registration attempt, I am pleased to witness such a passionate meeting of a passionate cheese debris.

“This activity not only celebrates the art of cheese, but also emphasizes Alpina’s commitment to perfection in the milk industry.

“Congratulations to all participants for making this historical milestone possible!”