Pandemic-born, award-winning Melbourne Italian restaurant enters administration

A prize -winning Melbourne restaurant started as a delivery service during Lockdown.
1800 Lasagne graduated from a physical store in August 2020 and won a cult following the auspices of Jamie Oliver in the northern suburb of Thornbury.
However, external managers are now called and can be injured, sold or separated by people who owe business.
The owner Joey Kellck, on Tuesday, entered the 1800 Lasagne volunteer management on Tuesday, and we are working closely with the management team to facilitate and reconstruct our model in order to enable us to take the best steps. ”
“Our loyal suppliers and our beloved staff will continue to be our highest priority during this process. 1800 lasagna is always about people, passion and love plates – and this has not changed.”
The restaurant will be open for now.
Kellock, “We are grateful for the support of our incredible community and we encourage everyone to show love and support to local hospitality,” he said.
“We are definitely feeding our place in the community and we will try to continue to serve you.
“So, please visit our incredible staff for dinner, package service or a drink at the bar and help us to go through this exciting but difficult time. Big Love XXX.”
During Victoria’s long pandemic locks, Mr. Kellock created a home delivery service in a home cuisine.
The business grew and in August 2020, Mr. Kellock opened a physical restaurant at Thornbury’s High Street.

In 2023, Eatery won a chef’s hat award. The famous chef Jamie Oliver ate with his family that year.
The cult status of the restaurant has grown to the point they sold limited number, football jerseys inspired by Retro.
Since an accounting company is assigned to comb with combs in books, popularity has not been clearly divided into profitability. The external manager HLB Mann Judd called the first meeting of the creditors next week.
Commentists seem mixed with financial problems, but many online people accept how tight margins are for small businesses.
“During the week and weekends were always full, and it was always full, and the paintings turned the paintings two or three times at night,” he said.




